Guide to Christmas Suppers and Orders in Rio 2025

There is no better way to end the year than by enjoying an excellent supper. Besides the traditional turn in Rio, we have prepared a special selection of restaurants for you to plan and celebrate the festivities next to friends and family, taking advantage of each moment in the best possible way.

Check out some options for restaurants that will offer Christmas dinners in Rio:

Palace steakhouse:

A Palace steakhouse, in Copacabana, prepare a Special Christmas dinner December 24th, 8:00 to midnight. The menu brings classics like turkey, cod, chester, pig and ham, in addition to cheeses, colds and fruit.

The traditional rotation of the house — with noble meats, sushi, seafood and Brazilian food — is also part of the banquet. Dessert is chosen from the menu options. Price: R$ 450 per person with service included. Drinks aside.

Service:

Address: Rua Rodolfo Dantas, 16 – Copacabana – Rio de Janeiro

Opening hours of the restaurant: Monday to Sunday, 12h to 00 h

Christmas dinner time (24/12): 20h to 00h

Telephone/Whatsapp: (21) 2541-5898

Reserves: by email: contact@churrascariapalace.com.br or by telephone/WhatsApp: (21) 2541-5898. For booking confirmation, full payment will be required.

Social network: @ Website: https://churrascariapalace.com.br/

Restaurant Gero:

O Hotel Fasano Rio de Janeiro He's already started preparations for the parties. On the day December 24, Gero Rio offers a Special Christmas dinner, signed by chef Luigi Moressa, open to guests and visitors upon reservation.

Menu starts with shrimp salad, orange and asparagus, goes for a cod gratined canelone and brings as main sea bass medallion in oven with fennel sauce and organic vegetables. To close, pavlova with red fruit. There are also alternative options for different restrictions and preferences.

Service:
Address: Av. Vieira Souto, 80 - Ipanema

Christmas dinner: R$ 919.00 + 15% service fee per person, with non-alcoholic beverages included

Reservations of the supper: 21 3202-4249

Remarks: Children up to 7 years are exempt from payment. Children aged 8 to 12 pay 50% of the amount. Children from 13 years old pay full value.

Social network: @ Website: www.fasano.com.br

Restaurant Quitéria:

The restaurant Quitéria, on the ground floor of the Ipanema Inn, offers a special Christmas dinner on the day 24/12, 8:00 at 11:00.Open to non-guests, too.
The menu includes shared Couvert (breads, shrimp butter, goat cheese, pesto and parma), inputs like Brioche sausage or ♪ Burrata with plum on the coal ♪. Among the principals, there is Chestnut crusted tuna with carrot puree, Filé mignon au poivre with a thousand leaves of aipim and Mushroom vegan lasagna. For dessert, Chocolate pudding with cupuaçu ice cream or French toast with coffee ice cream.

The supper costs R$ 395 per person, including a glass of wine (white or red) and coffee with petit four.

Service:

Address: 27 Maria Quitéria Street - Ipanema

Christmas dinner: The supper costs R$ 395 per person, including a glass of wine (white or red) and coffee with petit four.

Reservations of the supper: cityandsea. shop/festives

Social network: @ Website: http://ipanemainn.com.br

Satyricon:

At the end of the year, Satyricon, in Ipanema, opens on December 24 for an off-traditional Christmas dinner. The full menu will be available, with suggestions such as gran piatto di mare, carpaccios, tartares, as well as mains such as spaghetti con gambling and king crab, taglioni tartufati all’aragosta and lobster al cartoccio. Among the desserts, tiramisú, profiteroles, pera al barolo and capriccio broth.

The experience has a minimum of R$950 per adult and R$450 for children aged 6 to 12 years, plus 13% service. Drinks not included; cork rate: R$160. Reservations on payment of 50%.

The restaurant also opens on the 25th from 12am. On the 31st, it works only at lunch (12h to 18h) and resumes normal hours on January 1.

Service:

Address: 192 Barão da Torre Street - Ipanema

Opening hours: Tuesday and Wednesday, 6:00 to midnight. Thursday, Friday and Saturday, 12h to 24h. Sunday, 12h to 6h

Telephone: (21) 2521 0627

Christmas dinner: the experience has minimum consummation of R$950 per adult and R$450 for children aged 6 to 12 years, plus 13% service. Drinks not included; cork rate: R$160. Reservations on payment of 50%.

Reserves: reserves@satiricon.com.br

Social network: @

Check out some options for special menus for Christmas:

Medoik boutique:

The boutique Medovik, in Ipanema, brings Russian flavors to Christmas with three novelties: Medovik de Passas à Rum (rereading of the panetone), Pera with Gorgonzola and French toast.
The one from Passas to Rum gathers macerated raisins in rum, almonds and apricots; the one from Pêra with Gorgonzola combines caramelized pear and gorgonzola cubes; and the one from Rabanada integrates the Christmas Kit (R$70), which brings four flavors in squares, traditional, Pêra with Gorgonzola, Passas to Rum and French toast, ideal to present.

Cake prices: R$ 35 (slice) / R$ 330 (16 cm) / R$ 415 (20 cm).

Service:

Address: Rua Visconde de Pirajá, 156, superstore 203 – Ipanema

Opening hours: Monday to Friday: 10:00 to 6:00, Saturday: 10:00 to 5:00

Telephone: (21) 99579-9904

Social network: @

Capricciosa:

Capricciosa celebrates the end of the year with the launch of two commemorative dishes that unite the essence of the feasts to the excellence of the house. Created exclusively for the season, the recipes come to the menu to honor the rituals that accompany December: gather, toast and share.

Throughout the month of December, the rigatoni di baccalà alla siciliana (R$88) will be available on the menu of the house, which adds Mediterranean flavors to the preparation of fish typical of Christmas; and a cheesecake (R$41) made especially to sweeten the meetings that mark the period.

Service:

Addresses:

Unit Jardim Botânico: Rua Maria Angélica, 37 - Jardim Botânico

Unit Ipanema: Rua Vinícius de Moraes, 134 - Ipanema

Unit operating hours:

Unit Jardim Botânico: every day, from 18h to 24h

Unit Ipanema: every day from 18h to 01h

Telephones:

Unit Jardim Botânico: 21 2527-2656

Unit Ipanema: 21 2523-3394.

Social network: ♪ Capriciosapizzadoc ♪

Check out some options for restaurants that will offer Christmas orders in Rio:

Filling Sausage:

O Filling Sausage In Grajaú, orders from Christmas dinners with applications up to 20 December and withdrawn on the eve. The highlight is the Roast pork knee in the grill accompanied by the famous CROC sausage Knee croquettes and cod muffins.

On the menu, party classics: natalina farofa, potato salad, sausage, rice with garlic and cabbage salad. Finally, the traditional French toast from the house. The portions serve from two to three people.

Service:

Address: Eng. Richard Avenue, 2 - Grajaú

Opening hours: Monday to Thursday, 11h to 0h; Friday and Saturday, 11:00 to 1:00; Sundays and holidays, 11:00 to 9:00

Telephone: (21) 2576-5727

Orders: made by telephone (21) 2576-5727, with confirmation upon payment of half of the amount in the act. The withdrawals take place on December 24, from 12h to 4:30, at the address of the bar

Social network: ♪ I don't know ♪

Kalango Bar:

O Kalango Bar, in Botafogo, opened its orders for Christmas dinners, with a menu filled with Brazilian dishes: duck rice, shrimp with catupiry, cod with green beans, rib rice with cress, beyond handmade rabattone, chocolate mousse and mini quindins.

Requests arrive per kilo, ready to serve, maintaining the style of the house: real food, made with technique and flavor, ideal for those who want to avoid running in the kitchen.

Service:

Address: R. Arnaldo Quintela, 44 - Botafogo

Opening hours: Monday and Wednesday, 5:00 p.m. to 0.20 p.m.; Thursday, 5:00 to 1:00; Friday and Saturday, 12h to 02h; Sunday, noon, 10:00 p.m.

Telephone: (21) 3178-0811

Orders: orders can be made until December 18 by telephones 21 97142 4944 and 21 3178 0811

Social network: @

Square Grocery:

A Square Grocery, a reference of Portuguese gastronomy in Ipanema, launches its special Christmas menu and Réveillon, with classics such as cod cake, six cod versions, Rice de Pato à Dona Rosa, French toast and conventual sweets.

Orders can be made by telephones (21) 3986-1400 and 97678-4841 — up to 12h of 23/12 For Christmas. The withdrawals happen in the restaurant on days 24/12, up to 17 h.

The emporium also offers chocolates, jams, olive oils, wines and the option to assemble gourmet baskets Perfect for last-minute gifts on the 24/12.

Service:

Address: 28 Jangadeiro Street - Ipanema

Opening hours: Sunday, Monday, Tuesday, Wednesday and Thursday - 12:00 till 00:00 / Friday and Saturday: 11:30 till 01 h

Orders: orders can be made by telephones (21) 3986-1400 and 97678-4841, even 12h of 23/12 For Christmas. The withdrawals happen in the restaurant on days 24/12, up to 17 h.

Social network: @

Portuguese Ranch:

O Portuguese Ranch accepts orders for Christmas dinner until 17h of the day 24/12, directly at the Portuguese Ranch or via the restaurant phone, with classic options such as Cod to João do Grain, Gomes de Sá, Chef Luciana's Cod and Cod cakes.

For those who prefer to celebrate at the restaurant, Christmas dinner will be served in closed menu (R$ 450 + 13%), with cabbage, cod dumplings, octopus, squid to vinaigrette and spiritual cod.

In the main, highlight Cod to Narcissus, Cod with Cream, besides scalp, duck rice and day fish. The supper ends with Conventual sweets And season fruit.

Service:

Address: Rua Maria Quitéria 136, Ipanema.

Opening hours: Monday to Saturday, from 12:00 to 11:00. Sunday, from 12:00 to 8:00.

Telephone: 21 2287-0335

Orders: The Portuguese Ranch accepts orders for Christmas dinner until 17h of the day 24/12, directly at the Portuguese Ranch or via the restaurant phone,

Social network: ♪ I'm sorry ♪ Website: https://www.ranchoportugues.com.br/

Dianna Bakery:

Dianna Macedo's pastry chef, Dianna Bakery, has prepared special Christmas options. Among the highlights are the Baked Cake French toast (R$12), the Crystallized Fruit Panetone with Amarena Cherry (R$96), the Chocolate Guirland Pie with Ganache and Nuts (R$210) and the Pistache Fudge with Cranberry (R$48), ideal for giving.

Orders until 19/12. Delivery on 23/12 (tax: R$20 – Large Tijuca; R$30 – Center and South Zone). Withdrawal 24/12 until 2:00.

Service:

Address: Rua Dona Delfina, 14 – Tijuca

Opening hours: ter–sex, 9h–19h; sat and holidays, 9h–16h; closed

Telephone: 21 3129-7006

Orders: Orders until 19/12. Delivery on 23/12 (tax: R$20 – Large Tijuca; R$30 – Center and South Zone). Withdrawal 24/12 until 2:00.

Social network: ♪ Oh, oh, oh, oh ♪

Puli Trattoria:

Puli Trattoria has prepared a special menu for the parties, with classics and Christmas readings to share. Among the highlights are the Curly Cod Flavor (R$380), Filé Mignon Swine with herbs, raisins and bacon (R$ 240), Chest of Peru Bolinha to orange sauce (R$330), Tender to wine sauce (R$290), Loin stuffed with dried fruits (R$ 240) and Filé Mignon stuffed with cream of mushrooms and spinach (R$410).

Among the garrisons: Lentil Rice with Crunchy Onions (R$ 135), Farofa Natalina (R$ 90 – 500g), Couscous Moroccan Shrimp (R$ 310), Salad of Granie and Cod (R$ 350) and Salad of Granie with olives, cherry tomatoes and leek (R$ 160).

To sweeten, Panetone (R$ 70), Chocotone (R$ 80), Classic French toast with Milk Candy (R$ 90 – 10 unid.), Lemon pie (R$ 140) and Pudim Lisinho (R$ 160).

Orders up to 20/12. Delivery on request and withdrawal available at the restaurant.

Service:

Address: Rua Marquês de São Vicente, 90 – Gávea

Opening hours: dom–qui, 12h–23h; sex–sab, 12h–0h.

Telephone: (21) 3851-7373

Orders: orders up to 20/12. Delivery on request and withdrawal available at the restaurant

Social network: @

Satyricon:

Satyricon's Mediterranean flavors can compose this year's Christmas dinner. The fish and seafood restaurant accepts orders via delivery on December 24.

Among the appetizers to share are the gran piatto di mare (R$288) and the carpacci trimare (R$256) and marenostrum (R$376). Among the main ones, for up to two people, there is the king crab (on request), the fantasy di mare grigliata (R$660) and the mixture of crustacci alla griglia (R$668).

Orders can be made by iFood or by telephone all day 24.

Service:

Address: 192 Barão da Torre Street - Ipanema

Opening hours: Tuesday and Wednesday, 6:00 to midnight. Thursday, Friday and Saturday, 12h to 24h. Sunday, noon to 6:00.

Telephone: (21) 2521 0627

Orders: orders can be made by iFood or by phone throughout the 24th.

Reserves: reserves@satiricon.com.br

Social network: @

Sìsì:

Chef Pedro Siqueira opened the orders for the supper of Christmas, with a special menu that includes cabbage, entrees, trimmings, pasta, proteins and desserts. Among the highlights are the white pizza (R$25), the macaronese tricolore (R$180 – 1kg), the truffled potato puree (R$220 – 1kg), the cod lasagna with broccoli and bechamel (R$590 – 2kg) and the classic tiramisù (R$220 – 1kg).

Requests must be made by WhatsApp (21) 97315-8113, with a minimum of R$400 and advance payment. Orders continue until 18/12. The withdrawals and deliveries take place in 23/12, 11:30 to 5:00.or in 24/12 until 2pm, by scheduling. The delivery fee varies according to location.

Service:

Sìsì Déli:

Address: 102 Arnaldo Quintela Street - Botafogo

Opening hours: Second closed. Tuesday to Sunday from 2:00 to 9:00.

Orders: orders continue until 18/12. The withdrawals and deliveries take place on 23/12, from 11:30 to 17:00, or on 24/12 until 14:00, by scheduling. The delivery fee varies according to location.

Social network: @sisicucin

• Araucaria Breads:

The Araucaria Panes, on Lapa, launched its new holiday season. The handmade panetone, available in two versions, of 500g (R$ 90) and 300g (R$ 50), brings the classic recipe and chocotone, both prepared with natural fermentation and selected ingredients.

In the traditional version, we highlight the notes of citrus fruits, Port, honey and vanilla, combined with the confitted fruits produced there. Chocotone, on the other hand, receives generous drops of a white and bitter chocolate blend. Callebaut, resulting in a moist and aromatic mass.

The bakery also has for sale French toast, made with handmade brioche, which absorbs the syrup of milk and sugar before going to the oven at high temperature, creating a combination of crocance and softness (R$12).

Products may be purchased or ordered In person at the store or by delivery 99Food.

Service:

Address: 430 Gomes Freire Street - Lapa

Opening hours: Monday to Saturday, 8:00 to 5:00

Orders: products can be bought or ordered in person in the store or by Delivery 99Food from Araucaria Breads.

Social network: @araucariapaes

The Slow Bakery:

The Slow Bakery offers artisanal supper with organic ingredients and long-lasting preparations. The highlights are the Slow Leg, Rotolo of cod, trimmings Mizaria and Christmas Roots, beyond Slow French toast.

Service:

Factory - Rua General Polidoro, 25, Botafogo

Opening hours: Tuesday to Saturday, 8:00 to 8:00 Sunday, 9:00 to 5:00

Slow Bakery JB – Rua Maria Angélica, 113 – Loja G, Jardim Botânico

Opening hours: Tuesday to Saturday, 8:00 to 8:00

Orders: until 19/12, at 17h, by Instagram, WhatsApp (21 99919-6726) or in person. Delivery on 22, 23 and 24/12 (R$15 rate in the South Zone) or withdrawal at the factory and store of the Jardim Botânico. Payment via pix, credit or face-to-face money.

Social network: ♪ Theslowbakery ♪

Alba Restaurant:

O Alba Restaurant launches its Christmas Supper for order, with individual options and two complete kits. The menu brings Italian classics like Italian Antipasto, Crocchette di Baccalà, Suppli Natalino, as well as follow-up as Risi and Bisi and Roman Farofa. In the main, highlight the Baccalà alla Veneta and Lasagna alla Bolognese. Between desserts, Tiramisù, Chocolate Pie with Hazelnuts and French toast.

There are still closed menus Piccola Scene (for up to 5 people) and Big Scene (for up to 10 people).

Applications may be withdrawn until 2 p.m. on 24/12.

Service:

Address: 60 Martins Ferreira Street

Opening hours: Monday to Wednesday, 11:30 to 4:00 p.m. Thursday to Saturday, 11:30 to 1:00. Sundays and holidays, 11:30 to 10pm

Orders: applications may be withdrawn until 2 p.m. on 24/12.

Social network: @alba.botafogo