Father's Day in Rio: Restaurant tips with special menus

On Sunday (10/08), it is celebrated Father's Day and Rio becomes the perfect setting to celebrate this date with affection, good food and memorable experiences. From traditional bars to charming bistros, we have selected unmissable suggestions for all father styles, with fancy menus, special gifts, cozy environments and that touch of affective food that makes all the difference. Check out some options:

1. Restaurant Duck with Orange

This Sunday, August 10, the Pato restaurant with Orange prepared a special gift for parents in their Leblon and Barra da Tijuca units. Headed by chef Andrea Tinoco, the restaurant offers special menus with fresh ingredients.

In the Leblon, the closed menu (R$135) includes entrance, main and dessert, as well as a complimentary wine glass for those who choose the full one. The entries are: Vegetable gyosa with tangerine ponzu, Mini mix tartar (evoked, tuna and salmon) or salmon cakes with wasabi aioli (10 unid). The main: Duck lasagna with padano money fonduta and roti sauce, fried squid rice with cured yolk, crispy nori and wasabi aioli, or mignon scalop with angel hair to lemon and sage. For dessert: Aipim cake with cheese gelato and hot syrup of sweet milk or Mini pavlova with passion fruit and vanilla gelato.

At Barra da Tijuca, the client sets up his menu from the suggestions of the house. Entries: Burrata 110g (R$66) or Double Crude with stracciatella (atum and salmon – R$30). Mains: Ancho Black Angus on the coal (300g), with a thousand leaves of baroa, demi glacê, onion and broccoli (R$130) or Octopus on the coal finished in Josper with romese sauce, roasted vegetables and farofa palm panko (R$159). Dessert: Mini thousand chocolate leaves or Mini aipim cake (R$25 each). Whoever asks for entrance and dessert gets a glass of wine.

Orange Duck - Leblon:
Date: August 10 (Sunday)
Address: Rua Dias Ferreira, 410, Leblon
Opening hours: every day, 12h to 0h
Tel. (21) 96777-0022
Social network: @patocomorange

Orange Duck - Barra da Tijuca:
Date: August 10 (Sunday)
Address: Av. do Pepê, 780, Barra da Tijuca
Opening hours: Sun, 12h to 1h
Reservations by telephone: (21) 98844-7339
Social network: @patocomorange

2. House Milà

At Casa Milà, by Lucas Leal, Spanish gastronomy meets the Brazilian touch, creating a memorable and charming occasion for diners in the heart of Laranjeiras. On the commemorative date, this Sunday, a special menu can be requested. It contemplates entrance with tartare of Catalan fuet and Spanish chorizo with boiled yolk; from main, the Imperial Toner (Mar y Tierra) with mignon turner to demi glace, accompanied by shrimp risotto with mussel; and for dessert, Basque pie with sweet milk. The full menu comes to R$145 per person, but the dishes can be ordered separately: entry R$56, main R$115 and Basque pie R$35.

Address: Rua Esteves Júnior, 28 - Praça São Salvador - Laranjeiras Opening hours: Dom, noon at 11:00. Reserves by site restaurant Telephone: (21) 97215-1447 Social network: @casamilarj

3. Brazier Labuta

Following the theory that everything looks better on the coal, a motto of the carioca culture of the braziers, the chef of the Braseiro Labuta Rodrigo Monteiro prepared a special dish for Father's Day with hot chorizo, cream of spinach with cheese, fried polenta and egg salad, potato and mayonnaise, to R$145. To drink, the Heineken Chop (R$13) serves the brewers, and who is more of the drink has choices such as senate 65, based on cachaça, lemon-sicillian, cashew syrup and blueberry (R$33). Beach chairs and crates spread throughout the Street of the Senate on weekends of genuine carioca boiling.

Address: Rua do Senado, 65 - Centro
Opening hours: Dom, 12:00 at 7:00.
Reserves by Whatsapp: (21) 97577-3209
Social network: @labuta braseiro

4. Lilia Bistro

Located in the CCBB, the Lilia Bistro, by chef Gabriel Pinho, will serve the traditional menu on Sunday, with a menu from R$98, but with a special option for those who want to celebrate the date. The R$195 per person, this Pais Day menu includes cabbage with focus of the house and butter; entry with cod brandade wrapped in kale, sour cream and bottarga; main with duck magret, demi glace, creamy polenta with cheese comté (Serra das Antas), spinach, endive and zucchini; finishing with the dessert of crepe suzette, orange caramel in cognac and hazelnut ice cream.

Address: Street First of March, 66 - Center (mezzanine)
Opening hours: Dom (Parent Day), 12h to 16h
Reserves by Whatsapp: (21) 2151-5470
Social network: @lilia. bistro

5. Dida Bar and Restaurant

Reference in Afro-Brazilian gastronomy in Rio, Dida Bar and Restaurant has prepared a special experience for Father's Day, this Sunday, August 10, from 12am. The date invites fraternization, taste and listening, rescuing traditions in which the father is provider, counselor, spiritual guardian and reference of family balance. Valuing Father's Day from an afrocentric perspective is to recognize the beauty of orality, collective care and the importance of older people. It is to strengthen the self-esteem of black men, celebrate their stories and offer a space where fatherhood is welcomed with pride, warmth and flavor. Chef Dida recommends the “Kruger”: roasted pork rib, marinated in spices, with spicy guava sauce and rustic potatoes (R$69,00). Finally, the suggestion is the Tortilla de Dendê: open sweet pie with filling of palm for R $ 15.00. In Dida, food carries history, affection, resistance and taste of ancestry.

Address: R. Baron Iguatemi, 379 - Praça da Bandeira
Opening hours: Dom, 12:00 to 6:00.
Tel. (21) 2504-0841
Social network: @didabar. restaurant

6. Mouse Alley

On Sunday (10), the Alley of the Mouse invites the whole family to celebrate Father's Day with tradition, flavor and much samba. The house opens at 12 for lunch, with a delicious feijoada served especially for the date. In buying a dish of beans, the customer gets a lemon caipirinha to toast the occasion. From 16h, the Sede de Samba group commands the wheel with samba classics, ensuring the ideal soundtrack to honor the parents. Located in Lapa, the Beco do Rato is known for preserving the essence of the samba carioca, uniting good music, gastronomy and welcoming atmosphere.

Address: Rua Joaquim Silva, 11 – Lapa
Sunday, August 10 - R$20
Opening hours: Opening of the house: 12h
Tel. (21) 97968-3670
Social network: @becodorate