Marina da Gloria

Marina da Glória, located on the edge of Guanabara Bay in Rio de Janeiro, is one of the most iconic and vibrant places in the city. Inaugurated in 1979, as part of the 150-year celebrations of Brazil's independence, the marina is not only an important anchor point for boats, but also a multifunctional space that receives a variety of cultural, sporting and social events.

Integrate Flamengo Park, the Marina da Glória is close to other important monuments such as the Rio Museum of Modern Art, the Monument to the Squares and the Aterro do Flamengo. The space was home to the sailing competitions of the 2007 Pan American Games and the 2016 Olympic Games, receiving athletes from all over the world.

The site offers a spectacular view of one of the city's best-known views, with the Pão de Açúcar and the Corcovado in the background, creating a stunning setting that attracts both tourists and residents. It is a popular meeting place for lovers of the sea and for those who seek to enjoy the natural beauties of Rio de Janeiro.

The area around Marina da Glória has leisure and gastronomy options that complement the experience of visitors. Restaurants and bars overlooking the sea offer an excellent opportunity to relax and enjoy the landscape after a stroll. The green surroundings of the marina, which includes Flamengo Park, offer an additional space for hiking and outdoor activities.

Marina Gourmet...

KITCHEN ASIAN FOOD

Located in the Marina da Glória, there are tables in the outer area overlooking the boats anchored there, with the bay at the bottom. And also a nice closed lounge. The sushi bar and the hot kitchen, commanded by Nao Hara, have a fusion of Chinese, Thai, Malaysian, Indian and Japanese ingredients that supply the recipes. The drink letter is signed by the current World Class Competition champion Bianca Lima.

Timetable: We'll take it from 12:00 to 11:00. Sex and sat, 12 to 11:30. Dom, 12 to 9:00.

Telephone: 98685-5555

Social networks: Instagram

CORRIENTS 348

Corrientes 348 is located in the renovated Marina da Glória with a pleasant atmosphere in the best porteño style, revealing an exquisite and tasty menu dedicated to Argentine barbecue. With a project signed by Zeh Architecture, the house has a heated winery, a balcony overlooking Guanabara Bay and wooden decoration. Present in São Paulo since 1997, the first carioca branch opened its doors in 2014, at Barra da Tijuca, under the command of Jair Coser, who is also ahead of the new space.

In addition to the award-winning meats, a list of wines and jars of sangria complete the culinary experience of our neighbors. Famous for its cuts in the parrilla, it is worth highlighting the steak Ancho – counter-filé, the 348 Titra Roast – beef rib with special cut and the Matambrito – rib cover; all accompanied by trimmings. For the entrance, the classic empanadas 348 with various options and, to close, try the Argentinean milk candy pancake with cream ice cream. A Happy Hour menu with seafood drinks and recipes promises to be the highlight of the Corrientes 348 of the Marina.

Timetable: Seg a sat, 12 to 11:30. Dom, from 12:00 to 9:00.

Telephone: 3648-7008

Social network: Website

Italian CUCINE BOAT

Seaside restaurant offers a trip through the main regions of Italy without giving up Brazilian seasonal ingredients

The Bota, inspired by Mediterranean Italian cuisine, is on the seashore, but also has not given up on Brazilian seasonal products. As we stroll the menu, the principles governing your cuisine are clear: family farming, seasonality, organic food and craftsmanship.

The dishes bring recipes that combine season vegetables, seafood, fruits, spices. The Brazilian ingredients stand out, among other inputs that make a difference in taste.

The house has capacity for 400 people and translates the true style of life by the sea, with a deck overlooking the Marina, in addition to the main pier of the pier, known as Pier Nobre, exclusive for guests of the restaurant to dock their speedboats. The architectural design and decoration lead to the signature of architect Ana Claudia Moreno, who sought to transmit this nautical climate in the details of the Bota.

On the side, the lawn is a destination for those who want to enjoy the view and taste the delicious menu and enjoy good music.

Timetable: Monday: 12h to 16h - Tuesday to Thursday: 12h to 22h - Friday and Saturday: 12h to 23h - Sunday and holidays: 12h to 21h

Telephone:21 2225.9418

Social network: Website