Casa do Sardo

Casa do Sardo is a restaurant with fresh and authentic Italian pastas that specializes in seafood dishes. The chefs in charge of the establishment are Silvio Podda and Paolo Di Bella, who were born in the islands of Sardinia and Sicily. One of the highlights is the Casa do Sardo spaghetti, a spaghetti with vongole and bottarga. For drinks, choose one of the wines of the region and treat yourself. To finish the meal, try the amaretto, a delicious almond dessert.