Amelie Creperie et Bistrot - Gávea

Amelie Creperie et Bistrot, French-inspired creaperie with typical recipes from the region of Brittany, offers traditional saracene wheat galettes with gourmet content, delicious crepes, macarons, Belgian chocolates and artisanal ice creams in a charming atmosphere! On the menu, the highlight goes to the galettes, the head of the house, among them the Latin Quarter, prepared with Ham, Emmental cheese and egg. Among the dishes, it is worth trying the Moulin Rouge Steak of mignon with brie and apricot rice.
The wine list, assembled by the sommeliers Marcelo Rheingantz and César Oliveira, also deserves to be highlighted. Among the labels the French Chateau Terrefort-Lescalle, from Bordeaux; the national Vinhetica Rosé and the Italian Caleo Moltepuciano D’Abruzzo DOC. As exclusivity of the house the beer Amelie 500ml, a light and refreshing weiss with generous foam, cloudy color and clove and banana aromas.

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